My mouth is already watering at the thought of these deliciously soft on the inside, and crunch of a peanut butter delightful shell on the outside,  Nutella Peanut Butter Truffles, are so dangerously good because it’s hard to have self-control when they are in your presence.

These Nutella Peanut Butter Truffles have always been a big hit at any event or Holiday gathering I have brought them to. I wanted to share this recipe with you now, because its beautiful weather outside, and this recipe involves no baking, so that means no heating up the house with unwanted heat from the oven. The only heating up you will have to do is melting the peanut butter chips for coating the nutella chocolate balls in after they have chilled in the fridge.

I am going to imagine that your mouth is watering just as much as mine is by looking at these yummy pictures so how about we get started with the list of ingredients, and instructions so we can get indulging as soon as possible……..don’t forget to share with your friends and family, and please feel free to leave me your comments at the end of the post, I would love to hear from you. PEANUT BUTTER TRUFFLES

CLIP ON LINK FOR THE RECIPE